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Our summer got off to a great start with an invitation from the good folks at Podopolo to hang out at the Feast It Forward house in Napa, California. As it happens, it was also the week of BottleRock, so we had the opportunity to talk to Ron Artis IIMama SaidKosha Dillz, and Chef Roy Choi. Special thanks goes out to Amanda Morck of My Rock Moment podcastand Al Mancini of the Food and Loathing in Las Vegas podcast.

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