Beer Brewing Water with John Palmer and Colin Kaminski – BeerSmith Podcast #70

John Palmer and Colin Kaminski join me this week to discuss their new book “Water, A Comprehensive Guide for Brewers”. We discuss the best water for brewing beer, mash pH, residual alkalinity, beer brewing water for extract and all grain brewers, water sources and much more. The full video and show notes for this episode … Continue reading Beer Brewing Water with John Palmer and Colin Kaminski – BeerSmith Podcast #70 →