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Cooking the Books with Gilly Smith

Michael Zee: Breakfast of China

26 min • 11 april 2024

This week, Gilly explores art, philosophy and food with third generation British-Chinese photographer and Instagram superstar, Michael Zee


His Symmetry Breakfast account  featured his photographs of symmetrical breakfasts every day for 10 years and has 667k followers. In his latest book Zao Fan, Breakfast of China, it's with his anthropological eye that he looks beyond the dishes to place, people and home.


Check Gilly's Substack for recipes and photography from Michael's book.



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