The Origins & Ethos of Offset Bier, Park City, Utah

Offset Bier has quickly established itself as the best brewery in Park City, and one of the very best in the state, making it a must-stop for any true beer aficionado. But Offset is also establishing itself as a community hub for skiers, runners, and bikers. We talk with Offset co-founder, Conor Brown, about the name “Offset Bier”; approachability vs. complexity; brewing in a state with strict liquor laws; their “No Flights, No Whining” policy; and more.

TOPICS & TIMES:

• Ski-Industry Roots (4:16)
• Why the name Offset? (6:12)
• Origin story (12:35)
• Approachability & Complexity (21:23)
• Beer: DOPO: “Lie.P.A.” (24:32)
• Beer: Czech-Style Dark Lager (27:20)
• Foam (29:36)
• Utah’s liquor laws (34:13)
• “Death By a Thousand Cuts” (42:38)
• “No Flights, No Whining” (51:54)
• “Artisanal” (56:24)
• Beer: Stivot (1:00:46)
• Chemistry (1:06:54)
• Standing Out (1:13:28)
• Community Events (1:18:59)
• Name a brewery that’s inspired you? (1:21:00)
• Other craft category you keep an eye on? (1:25:16)

OUR OTHER PODCASTS

• Blister Podcast
• Bikes & Big Ideas
• Off the Couch
• GEAR:30

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