Ruby loves her role as the Christmas Dinner chef for her in-laws, but she's working with a range of dietary restrictions that makes choosing a festive menu difficult. Chris and Hana Asbrink put their heads together to help Ruby find recipes that satisfy everyone, so making this holiday dinner can remain a joyful endeavor year after year.
RECIPES:
- Confit Turkey with Chiles and Garlic
- Twice-Roasted Squash with Parmesan Butter and Grains