Dudes Behind the Foods with Tim Chantarangsu and David So
This week Tim & David talk about all things spicy. Including a hot chicken thigh at Main Chick, and MacNCheese that'll clean out your sinuses. David laments the fermented veggies his mom used to make him eat. They also discuss the unrealistic expectations, people, place on fast food restaurants to be authentic.
Follow Tim on Insta: @timchantarangsu
Follow David on Insta: @davidsocomedy
To watch Dudes Behind the Foods podcast videos on YouTube: www.youtube.com/timothy
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