Why Restaurants Like Our Greens

In this episode, Shawn Kuhn shares their secret about why restaurants like the greens they grow, as featured in FSFS117.  

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Podcasts by Diego Footer: Microgreens: https://apple.co/2m1QXmW Vegetable Farming: https://apple.co/2lCuv3m Livestock Farming: https://apple.co/2m75EVG Large Scale Farming: https://apple.co/2kxj39i

Small Farm Tools https://www.paperpot.co/