Today on the podcast we visit the Black Creek Community Farm in Toronto.
The farm is located along the northern boundary of the City of Toronto, in a densely populated neighbourhood where Toronto meets one of its northern suburbs, within walking distance of the Jane and Finch neighbourhood.
If you’re from Toronto, you’ll know Jane and Finch — at least by name — from the media attention it gets.
The good things going on in the area — and that there is a vibrant community here — don’t get a lot of media attention, so it might be a surprise for some people to connect Jane and Finch with urban farming, with growing food, and with growing community through food.
“When you do something from the heart, when you’re passionate about what you do, I think you can do big things.” Mildred AgsaoayUnique Property
Founded in 2012, the Black Creek Community Farm is on an eight-acre property that includes three acres of farmland, a heritage farmhouse and barn, and forest that extends into the Black Creek ravine.
The property has a market garden, a food forest, greenhouses, an outdoor classroom, an outdoor brick pizza oven, a medicine-wheel garden, a mushroom garden, a chicken coop, and beehives.
At the Farm
There are a number of programs at the Black Creek Community Farm.
Sunshine Community Garden
Beyond the farm site, the Black Creek Community Farm has been involved in the creation of the Sunshine Community Garden on the property of a nearby high-rise apartment building. Agsaoay explains that the garden is more than just growing food: It’s a way to build community.
“Growing food is a great connecctor for people. It builds relationships and trust.” Mildred Agsaoay