Imagine it’s the year 2032. The summer Olympics are just kicking off in Brisbane, the Perseverance rover has arrived back on Earth carrying Martian rocks, we’ve just finished recording the 2,000th episode of this podcast, and the UK has just become the fattest nation in Europe.
OK snap back to the present and there is still something we can do about that last one.
The UK is currently 4th in its European rankings and in ten years is predicted to top the charts.
The question is: How is this possible in a country where the Government has an
obesity strategy, and where at least a dozen policies or white papers have been announced on the topic since 1997?
In this episode of the Food Matters Live Podcast, we are going to look at the possible solutions and ask what the food industry can do, to help solve the crisis.
Michele Cecchini, the Organisation for Economic Co-operation and Development
Michele’s research interests include priority setting and programme evaluation of policies influencing population health. He is the editor and co-author of publications on the economic aspects of public health, including the OECD flagship publication on the heavy burden of obesity.
Professor Paul Gately, Leeds Beckett University
Paul Gately is Director of MoreLife and a Professor of Exercise and Obesity at
Leeds Beckett University, he is the Co-Director of the Obesity Institute at Leeds Beckett University.
Paul was the Principle Investigator on
Public Health England’s Whole Systems Approach to Obesity and he is the Co-director of the Centre for Applied Obesity Research.
His primary research interest is child and adult obesity treatment strategies but also the wider determinants of obesity.
Paul has delivered over 600 presentations and scientific publications, as well as numerous policy documents on obesity treatment, whole systems approaches to obesity and physical activity promotion.