Guest Spring Childers Demystifies All Things Placenta

Even Kourtney Kardashian ate her own placenta. Some women eat their placenta because they believe the organ contains the nutrients being transferred from mother to child while the baby is in the womb. Some benefits could include increased breast milk production and a decrease in post-natal depression.

Spring Childers is a certified doula, massage therapist, placenta encapsulation specialist.

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