Red Meat: Confusion and Conflicts of Interest - Frankly Speaking EP 150

Credits: 0.25 AMA PRA Category 1 Credits™

Claim CME/CE credit: https://www.pri-med.com/online-education/podcast/frankly-speaking-cme-150 

Overview: Join us as we review a landmark paper that reached the conclusion that limiting red meat would not have a large impact on patient outcomes.

Guest: Robert A. Baldor, MD, FAAFP

Music Credit: Richard Onorato