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Good Food

Sourdough

41 min • 26 februari 2020

Are you new to the game or a master baker? This week, the team is talking all things sourdough, from getting your starter started and keeping it going, to baking times and best uses for leftover bread... Try our team's expert tips for beginners and aficionados, and get their answers to your baking questions!


Try our sourdough recipe: https://www.bbcgoodfood.com/recipes/white-sourdough

Learn how to decorate your loaf: https://www.bbcgoodfood.com/howto/guide/3-ways-score-bread

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