Ainsley Harriott recalls highlights from his radio and TV career while he shares the recipe for his Mum's dish of red bean (AKA red pea) stew in this podcast recorded the BBC Good Food Show. Plus the recipes his kids love: sweetcorn fritters.
If you’d like to join our podcast audience at the BBC Good Food Show get your tickets here
Learn more about your ad choices. Visit podcastchoices.com/adchoices