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Good Job, Brain!

186: Eggsellent

68 min • 9 juli 2016

We crack open the trivia-filled world of EGGS! Which end of the egg comes out of a chicken first? Chris fluffs it up with the science and how-to behind perfect scrambled eggs. (And we have a micro interview with a very special guest who has very strong opinions on this particular dish.) And of course, how can we do an episode on eggs without sharing another weird animal reproduction story? This time: the mating horror of the anglerfish. Dana has prepped an egg salad of a quiz for us while Colin serves up a protein-filled egg word quiz. And what exactly are Faberge Eggs, and what makes them so insanely expensive?

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