Got Somme : Master Sommelier’s Wine Podcast
Ever found yourself in a bottle shop or staring at a wine list, desperately searching for a dry Rosé? But how do you know which one to pick? Maybe you’ve opted for a French label, convinced by a friend’s mum that it's dry? Perhaps you assume that the darker pink Rosés must be sweet?
It’s time to bring in a Master Sommelier to guide us through buying and enjoying the perfect Rosé.
In this episode, 25-year-old Amelia represents a large group of Rosé enthusiasts who feel overwhelmed by the sheer number of options. She shares her personal experiences and preferences when choosing a bottle, and we discuss how marketing and labelling play a big part in those decisions.
Master Somm Carlos Santos, alongside host Angus O'Loughlin, dives into the nuances of Rosé, exploring everything from colour and flavour to alcohol content and regional differences. Carlos offers expert tips on picking the right Rosé, whether you're enjoying it on a warm summer’s day or pairing it with food.
🔖 Rosé, wine tasting, wine preferences, marketing, alcohol content, flavour profiles, wine regions, summer drinks, wine selection
Key Takeaways:
00:00 - Introduction to Rosé Preferences
04:09 - The Influence of Marketing on Wine Choices
05:08 - Rosé Colour and Flavour Perceptions
10:02 - Alcohol Content and its Effect on Sweetness
12:46 - French vs. Spanish Rosé: A Regional Breakdown
17:23 - How to Choose the Right Rosé for Any Occasion
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