grow, cook, eat, arrange with Sarah Raven & friends
There’s a long road before we bring our favourite Dahlias to the catalogue, and having just returned from the Netherlands it’s a lovely time to delve into how we pick the finest Dahlias we trial.
Sarah’s joined once again by her husband, writer Adam Nicolson, to share the journey, characteristics we’re breeding for, and some stunning new varieties that we’re preparing for the Spring 2024 catalogue.
In this episode, discover:
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