The Wonderful World of Roses with Perch Hill’s Head Gardener, Josie Lewis - Episode 58

Josie Lewis is a thread of continuum at Perch Hill, frequently referenced on the podcast, so it’s high time that she finally joins Sarah on ‘grow, cook, eat, arrange’ to share her love of Roses.

Whether you’re looking for a variety with a particular colour to combine with the beauty of your existing garden, or you’re more pressed by scent and structure, we hear which are the absolute best Roses to grow, and how best to tend to them for healthy, reliable growth.

In this episode, discover:

• Which varieties of Roses are the standout performers for each colour group
• The best ramblers, bloomers and climbers, from the huge, creamy white Wedding Day to the beautiful copper-brown Hot Chocolate
• How to make your roses last in water for maximum vase life

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