Sveriges mest populära poddar

Inside Winemaking – the art and science of growing grapes and crafting wine

123: Frank Renaldi - WinemakingInstructions.com

84 min • 30 april 2021
Frank Renaldi - WinemakingInstructions.com

This episode features Frank Renaldi who is a winemaker and winemaking instructor. In a joint venture with Musto Wine Grape Company in Hartford, Connecticut Frank has created a comprehensive set of tutorial videos that are geared towards home winemakers, yet contain a high level of technical enology so as to be useful for commercial wineries as well. Our conversation covered Frank’s compulsive winemaking at home, the paths that he took to learn enology, how he geared his video courses to address the early difficulties that winemakers encounter, and the in-person courses he teaches in Hartford. His catalog of videos, some of which are free, are affordable and broken down by topic. My introduction to Frank came from Christina Musto, a previous guest on the podcast.

LINKS AND RESOURCES MENTIONED IN THIS EPISODE

WinemakingInstructions.com - video catalog

Musto Wine Grape Company - Hartford, CT - Source for grapes, equipment, supplies, and many winemaking resources

Enology supply and laboratory companies:

Scott Labs

Enartis

MyEnologist

Zenith White for tartaric acid stabilization

Ep. 58: Christina Musto - Musto Wine Grape Company

 

This podcast is brought you by Total Wine. There’s a sizzling lineup of cool sips at Total Wine & More. We’re talking summer’s greatest hits you’ll want to put on repeat like our top twelve wines under fifteen dollars.

And you can raise a glass to America with a star-spangled selection of pours made in the USA. Next, do yourself a FLAV·OR with ready-to freeze cocktail pops And fun, fizzy hard seltzers Pineapple? Mango anyone?

Here’s our recipe for a delicious summer evening. Take warm weather, smoked ribs, and just add Bordeaux

Let your imagination go grill crazy. From good ole fashioned hot dogs to turkey burgers with all the toppings you can’t go wrong with Chardonnay.

And when it comes to seafood, salmon and tuna swim nicely with fruity and fresh reds

So, no matter if you’re cooking out or chilling in You’re sure to find cool prices on over eight thousand wines, four thousand spirits, and twenty-five hundred beers.

Choose from curbside pickup, in-store pickup, shipping, or delivery.

Explore more in-store, or at Total Wine.com.

 

If you learn something from the collection of podcasts at Inside Winemaking, please considering trying the new wines from Terratorium, the brand that grew out of this podcast.   

The Inside Winemaking Podcast on iTunes

And Stitcher Radio Too

 

00:00 -00:00