Episode 141: Brewery Bots

What if you had a brewery bot that monitored for things like out of spec fermentations, glycol reservoir temp & level, or CIP temps & times, and sent your team alerts by text message? This week on the show, Sam McElwee explains how to leverage big data in small breweries.

Special Guest: Sam McElwee.

Sponsored By:

• Malteurop: <img src="https://files.fireside.fm/file/fireside-uploads/images/6/6862bc36-d6ba-44cd-ad18-93b0038a8945/438rXUdH.jpg" alt="malteurop 100">
• BSG: <img src="https://media24.fireside.fm/file/fireside-uploads-2024/images/6/6862bc36-d6ba-44cd-ad18-93b0038a8945/IbC1PHKC.png" alt="Untitled">
• Proximity Malt: <img src="https://files.fireside.fm/file/fireside-uploads/images/6/6862bc36-d6ba-44cd-ad18-93b0038a8945/eJ5h0Hyi.jpg" alt="proximity malt 100">
• ABS: <img src="https://files.fireside.fm/file/fireside-uploads/images/6/6862bc36-d6ba-44cd-ad18-93b0038a8945/_Uo7-EuP.png" alt="Untitled">
• Hopsteiner: <img src="https://files.fireside.fm/file/fireside-uploads/images/6/6862bc36-d6ba-44cd-ad18-93b0038a8945/G8Ic7vgC.png" alt="hopsteiner 100">

Links:

• MBAA TQ - Comparison of exotherm and carbon dioxide measurements in brewing fermentations.
• MBAA TQ - Computer assisted exotherm measurement in full-scale brewery fermentations.
• 2019 Master Brewers Conference
• Master Brewers Live!