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Nature Podcast

Food shocks and how to avoid them

30 min • 7 juli 2021

Addressing the problem of sudden food scarcity in US cities, and the up-and-coming field of computational social science.


In this episode:


00:45 Food shocks

Climate change, the COVID-19 pandemic, and geopolitical crises can cause food shortages. To tackle this issue, Alfonso Mejia and colleagues have modelled how to best mitigate these food shocks in US cities. Alfonso tells us about the new analyses and what steps cities could take in the future.


Research Article: Gomez et al.

News and Views: How to buffer against an urban food shortage


06:07 Research Highlights

A tiny lattice can withstand the impacts of projectiles at twice the speed of sound, and the neurons that allow humans to perceive time.


Research Highlight: Supersonic strikes leave just a dent in this super-light material

Research Highlight: The ‘time neurons’ that help the brain keep track


08:25 Computational Social Science

Big data is transforming research, and social science is no exception. This week, Nature is running a special issue on ‘computational social science’. We catch up with some of the editors involved to find out more about this up-and-coming field.


Collections: Computational Social Science


19:27 Briefing Chat

We discuss some highlights from the Nature Briefing. This time, discovering the dazzling diversity of viruses, and how China eradicated malaria.


Nature News Feature: Beyond coronavirus: the virus discoveries transforming biology

Science: It’s official: China has eliminated malaria


Nature Videos

Diabetes in sub-Saharan Africa

Why leaky pipes can be better for moving water

The artificial pancreas: a bridge to a cure


Subscribe to Nature Briefing, an unmissable daily round-up of science news, opinion and analysis free in your inbox every weekday.



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