Join hosts Gabe Cook, Sir Crenellated Urolith the 3rd and Martyn Goodwin-Sharman as they meet See-anta himself in this Christmas edition of the Neutral Cider Hotel!
Gabe has to apologise to “Scottish culture,” and Grant and Martyn both treated themselves to cider from The Cat in the Glass. Then, a lovely snippet turns up in conversation about photography, cider and forgetfulness.
In the news, Grant talks about Cloudwater’s new Wayfinder; previous show guest, Helen Anne Smith of Burum Collective! It’s a wonderful program aimed at making positive change to the industry by promoting and raising voices outside of the usual bubble.
Our interview is with a legend in the scene; Martin Berkeley of Pilton Cider. The guys discuss his decade in the industry, the intrigue of keeving, breaking from the corporate image, fruit cider, The Bristol Cider Salon and everything in between.
For the tasting, the boys stay in Somerset, with a new product from Wilding Cider. Nempnett Thrubwell; a single orchard selection, ancestral method sparkling cider, this one is for celebrations and should be in the fridge this New Year's Eve! Check out Pellicle Mag’s great profile of Wilding here.
The guys list their Christmas Day ciders, including Little Pomona, Olivers, Tinston Wines & Ciders, Halfpenny Green, Pilton and more.
For this week’s game, Gabe brin
THE TEAM
Gabe is a cider expert: The Ciderologist / Substack
Grant owns a cider shop: Aeble Cider Shop
Martyn loves to write about cider: CiderShit
Executive Producer/Editor: Scott Riggs
Music: Billy Kennedy
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