D. Harris and P. Guiffre, “Taking the Heat: Women Chefs and Gender Inequality in the Professional Kitchen” (Rutgers UP, 2015)

In Taking the Heat: Women Chefs and Gender Inequality in the Professional Kitchen (Rutgers University Press, 2015), Deborah Harris and Patti Giuffre trace the historical evolution of the profession, analyze more than two thousand examples of chef profiles and restaurant reviews, and conduct in-depth interviews with thirty-three women chefs. There are a number of recent books, magazines, and television programs that focused on the world of the professional chef. The media perpetually uses men as icons to market the hot and sexy field of being a chef in the professional kitchen. All the while, the work of women in the kitchen is discounted as a domestic role. This devaluation remains intact because of the exclusion of women in professional kitchens. This helps men maintain the legitimacy of the profession and perpetuates the appearance of home cooking as women’s domestic duty.

Dr. Deborah A. Harris is an Associate Professor in the Department of Sociology at Texas State University. She focuses her teachings on courses in the area of stratification and inequality, qualitative research methods, rural aging, and the sociology of food. Harris’s published research has addressed the impacts of welfare reform on low-income women and their families, as well as how the closing of military facilities affects local communities.

Dr. Patti Giuffre is the Director of Graduate Programs in the Department of Sociology at Texas State University. She focuses her teaching and research in the area of work and occupation, gender, sexuality, and qualitative methods. She has conducted research on sexual harassment, sexual orientation discrimination, and experiences of LGBT workers in gay-friendly workplaces. She is also an active member of the American Sociological Associations sections on Sex and Gender and Organizations, Occupations, and Work and of the Sociologists for Women in Society.

Michael O. Johnston is an Assistant Professor of Sociology at William Penn University. He earned his doctoral degree in Public Policy and Public Administration from Walden University. His most recent paper, to be presented at the upcoming American Society for Environmental History conference, is titled Down Lovers Lane: A Brief History of Necking in Cars.

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