Pantry Chat – Homesteading Family
Welcome to the first episode of Pantry Chat! Josh and Carolyn have taken their popular YouTube series and turned it into a podcast so you can get all your homesteading tips on the go.
If you’re new to the Homesteading Family, welcome!
Josh and Carolyn were living the “normal” life, pursuing their careers and doing the daily commute in Los Angeles, while living in a tiny apartment with only a couple small herb gardens and some tomato plants. It didn’t take long for them to realize that they wanted a better life and more sustainability for their family after the birth of their first child.
But they didn’t just make the move from the city to 40 acres in Idaho overnight. It was a process that took time for them to refine their homesteading skills and prepare them for each new season of their journey.
How did they do it and what are the things you need to consider when looking at making the shift to a homesteading lifestyle?
In this episode:
To ask a question, read the transcript, or learn more, visit homesteadingfamily.com
Resources:
If you have a gluten sensitivity, this is for you! When one of my kids got serious food restrictions I made it my mission to bake gluten free bread, muffins, cinnamon rolls and more that tasted just as good (if not better than) my original recipes. I put it all into my book, the Art of Gluten Free Homemade Bread, and we have a few physical copies left right now! Grab yours today.