R2Kast – People in Food and Farming/All In
Today, as part of the Tales of a Nuffield Scholar podcast, which aims to share the stories of Nuffield UK Alumni, we welcome Dudley Smith and Tom Pearson. Dudley shares his diverse farming journey, from his early years in Australia and America, where he experienced life as a cowboy, to his time working in India and his extensive travels as part of his Nuffield Scholarship. 🌍
Dudley reflects on the evolution of agriculture over the decades, highlighting the shift from small-scale local farming to larger cooperative systems. He discusses the challenges that British vegetable growers faced and the eventual migration of production to other regions like Lincolnshire. His personal experiences offer insights into the impact of changing markets and climate on farming practices. 🌱
Tom Pearson, a recent Nuffield Scholar, shares his experiences of balancing his career in medicine with his passion for farming. He explains how his Nuffield research has focused on the intersection between health and agriculture, looking at how healthy diets and food systems can play a role in improving public health outcomes. Tom’s story illustrates the unique perspective that professionals outside of traditional agriculture can bring to the sector. 🏥
The conversation touches on Dudley’s community efforts, such as his recent project to deliver generators to Ukraine to support civilians affected by the war. His dedication to helping communities and his reflective storytelling reveal the broader impact that Nuffield Scholars can have, both within and outside agriculture. 🗣️
Enjoy!
Thank you to Howden Rural for their support of this project.
The views in this podcast are that of those involved and not that of the Nuffield Farming Scholarships Trust.
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