Katie Elliot (left) and Teresa Engbretson (right) of My Garden Overfloweth (c) Urbren + Shoot
My often-used hashtag #slowflowersontheroad was put to use last week when I traveled from Seattle across the state to Pullman, Washington, to collaborate with the wonderfully talented photographer Laurie Black on a story for Country Gardens magazine. It was basically a workation because the garden owners Suzanne St. Pierre and Scotty Thompson are friends I adore, owners until 2015 of a nursery called Living in the Garden.
Our mutual friend Maryann Newcomer of Gardens of the Wild Wild West (based in Boise), who will be writing the story, was along for the fun and not only did Suzanne and Scotty play the roles of generous hosts, they treated us to a terrific Palouse experience. More on that to come, but suffice it to say that the rolling hills of the Palouse Range are exquisitely beautiful in July and it fed my spirit and soul.
The return trip last Wednesday could have been
a straight shot across the state, but I took a side excursion to the little
town of Paterson, Washington, population 213. Paterson is due south of Pasco and
the Tri-Cities region and it overlooks the Columbia River and Oregon in the
distance. It is one of Washington's hot wine country regions; thus, a very
popular destination wedding hub for couples in the West.
Autumn FLING at My Garden Overfloweth (c) Courtney Corriell Photography
And there in the center of it all lives Teresa Engbretson of My Garden Overfloweth. She and her daughter Katie Elliott, who lives about 30 minutes away in Pasco, are a farmer-florist team who have developed a vibrant and beautiful business centered around growing cut flowers in the same climate in which local grapevines thrive, and operating a full-service design studio that doubles as an event and workshop space, as well as a retail farm and flower shop.
Sharing local flowers with local customers! (c) Courtney Corriell Photography
I first met Teresa and Katie in Corvallis, Oregon, at a PNW Cut Flower Growers Meet-up several years ago. Since then, I've found a few opportunities to refer friends and florists who need wedding flowers in wine country to Katie and Teresa -- and every time I hear back rave reviews.
Katie Elliot of My Garden Overfloweth (c) Urbren + Shoot
I highlighted My Garden Overfloweth in my 2019 Floral Insights and Industry Forecast, under the heading "Experiences, not Conveniences," praising the women for throwing two seasonal "Flower Fling" festivals each year. Their events attracts a wide range of vendors creates a sense of community for their customers. The upcoming Fall Fling takes place on Sunday, October 6th.
Katie (left) and Teresa (right), surrounded by their beautiful lisianthus, Cafe au Lait dahlias and more (c) Urbren + Shoot
Here's more about My Garden Overfloweth:
My Garden Over Floweth was established in 2012 by Teresa Engbretson. She likes to say that the farm has very happy flowers with the gorgeous view of the Columbia River. Teresa and Katie share a love for flowers and farming, growing and cultivating seasonal flowers, foliage and ornamental botanicals on more than 2-1/2 acres.
The Engbretsons also raise farm-fresh vegetables, fruit and grass-fed, grain-finished beef. The farm is located approximately 40 minutes from the Tri Cities and participates weekly at several farmers markets in the area.
A peek inside the farm shop at My Garden Overfloweth (c) Courtney Corriell Photography
The new Farm Shop is a mercantile space where customers can purchase all things grown on the farm, including flowers, fresh produce, beef, and locally-made gifts. Services include wedding and event floral design, seasonal bouquets, holiday florals and workshops.
It was so fun to spend a few hours with Teresa and Katie and their family, including Katie's grandmother Susan and daughter Hannah, making four generations of flower-lovers under one studio roof.