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The Brülosophy Podcast

Episode 071 | Bitterness In Beer

63 min • 18 december 2018
One of the most recognizable aspects of beer is its bitterness, which is imparted almost entirely by the alpha acids present in hops. In this episode, contributor Matt Del Fiacco joins Marshall to chat about various aspects of bitterness in beer as well as the results from some interesting xBmts. | Relevant Articles | High vs. Low Cohumulone: http://brulosophy.com/2016/03/07/bittering-hops-high-vs-low-cohumulone-exbeeriment-results/ High vs. Low Alpha Acid: http://brulosophy.com/2016/07/18/bittering-hops-pt-2-high-vs-low-alpha-acid-exbeeriment-results/
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