Ken Cheng is a writer/producer who has previously written for Wilfred, Betas, and Sin City Saints. Ken’s feature comedy Easter Sunday, which he co-wrote, and executive produced for Amblin Partners, Rideback, and Universal, is inspired by the life and comedy of standup comedian Jo Koy. Forthcoming projects include writing and executive producing the half-hour comedy series, House of Chow, for HBO, co-writing – along with his creative partners at Crab Club, Inc. - a feature film adaptation of the GQ Magazine article, “The Great Chinese Art Heist”, for Warner Bros., Conde Nast, and director Jon M. Chu, and writing/producing a feature adaptation of the New York Magazine article “Chateau Sucker” for Bound Entertainment.
"I think there's this belief that creativity requires our ability to think outward and extrapolate beyond our own experiences and think of the world in imaginative new ways - which is true in a lot of cases - but I also believe in creativity as the ability to access inward and look introspectively at our own personal experiences and mine those experiences in ways that aren't necessarily one to one copies of our lives, but that we can extrapolate themes and lessons, comedy, drama, humor...into new works.”