The restaurant industry has been one of the hardest hit industries over the last year. Amid countless closures and reopenings, restaurants have overcome many obstacles in an effort to survive. Through these struggles, restaurant professionals have turned to data to optimize everything from takeout orders to new layouts, all the way to analyzing market recovery.
Grant Parsamyan is the Senior Vice President for Data and Analytics at OpenTable, an online restaurant reservation service that is empowering restaurants of all sizes to operate more efficiently through the use of technology.
On this episode of The Data Chief, Grant dives into OpenTable’s State of the Industry site, designed to illustrate how COVID-19 has impacted restaurants through powerful data storytelling. Grant and Cindi also discuss the importance of data literacy, and picking the right analytics tools to match business use cases. Enjoy!
Main Takeaways
About Grant
Grant Parsamyan serves as the Vice President - Data Engineering and Analytics of OpenTable. Grant started at OpenTable in March of 2017. Grant currently resides in the Greater Los Angeles area.
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For full show notes and more, go to thedatachief.com.
Hear more from Cindi Howson here. Sponsored by ThoughtSpot.