Frozen Sourdough Pizza, New Chicken Water Heaters, Hydroponic Indoor Greens and Other January Homestead Favorites!

Today's episode is all about the things that have made my life better, more enjoyable and prettier on the homestead for the month of January.  I talk about 7 things today, here's links to all of them and the sourdough pizza recipe: Save 25% on Grubbly Farms with the code GIRLYHOMESTEADER Aquarium Heater which I am using for my chickens water  Link to the podcast episode where I talk specifically about my set up Kitchenaid Bowl Scraper OXO Garlic Peeler Lotus Glow Cleansing Balm (text me at 937 821 5565 for a sample) Johnny's Selected Seeds Aerogarden Harvest Slim Frozen Sourdough Pizza Recipe: DOUGH INGREDIENTS: 100 g starter 500 g AP flour 10 g salt 30 g olive oi 375 g (approximately) water Italian Seasoning to taste DOUGH PREP: Mix all ingredients and ferment overnight. In the morning, preheat oven to 450 and split the dough in two. Spread each dough onto parchment on a cookie sheet and bake for 6 minutes, do not let the crust get golden Let cool, then freeze uncovered for 3 hours. Wrap each crust in plastic wrap then foil and freeze PIZZA BAKING: Preheat over to 450 Once oven is hot, take out frozen dough and immediately cover with toppings Put pizza directly on oven rack and back for about 12 minutes Follow me on Instagram!