“I am not carrying on a war of extermination against the Romans. I am contending for honor and empire. My ancestors yielded to Roman valour. I am endeavouring that others, in their turn, will be obliged to yield to my good fortune, and my valour.” - Hannibal Barca
After enjoying a few weeks of vacation time, Chef Money is back in the kitchen and ready to serve up the conclusion to the Second Punic War, as well as the steps needed to complete the featured recipe - the Carthaginian Smore.
Fresh off of the decimation of an entire Roman army at Cannae, Hannibal now has his eyes set firmly on the capital of the Republic. Join Chef Money as he walks you through the final years of the conflict, and takes a last look at the great Carthaginian general Hannibal Barca.
Cheers!
** FEATURED RECIPE directions are available within the episode.**