Vanilla Ice Cream

Three types of vanilla from the supermarket (got to be accessible!)

Connoisseur

Cream (34%), Skim Milk (Concentrate or Solids), Water, Sugar, Glucose Syrup (Wheat and or Corn), Dextrose Monohydrate, Flavours, Vegetable Origin Emulsifier [471 (Soy)], Vegetable Gum (410), Colour (160b).

Streets Blue Ribbon

Dairy ingredients (reconstituted buttermilk and/or reconstituted skim milk, milk solids, cream), glucose syrup (from wheat), cane sugar, gelatine, emulsifier (471), vegetable gums (401, 407, 410), flavours, colours (160b).

Peter's Vanilla

Skim Milk (Concentrate or Solids), Water, Sorbitol, Polydextrose, Cream, Vegetable Origin Emulsifiers [477, 471 (Soy)], Vegetable Gum (412), Mineral Salt (341), Flavours, Colour (160b), Sweetener (Steviol Glycosides).

Also this episode

• Dinosaurs by the Natural Confectionary Company (Coles link)
• Blind Taste Testing more chips!

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Public service announcement!

Jelly beans do or may have gluten.

Kitty said they didn't in a previous episode and it was wrong XXX.

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