26: Dr Aris Latham - The Father Of Gourmet Raw Cuisine

Dr. Aris is a World Renowned Culinary Innovator and Health and Wellness Motivational Speaker a native of Panama, he is considered to be the father of gourmet ethical raw foods cuisine in America. He debut his raw food creations in 1979, when he started Sunfired Foods, a live food company in Harlem, New York. In the years since he has trained thousands of raw food chefs and added innumerable recipes to his repertoire.” 

Dr. Aris LaTham was the keynote presenter at the 2009 International Vegan Festival in Rio de Janeiro

In 2004 Dr. LaTham was honored as a keynote presenter to the 36th World Vegetarian Congress in Florianopolis, Brazil. In 2005 he also made a keynote prestation at the European Vegetarian Congress in Riccione, Italy. Dr. LaTham was a featured presenter at the World VegFest in Dubai, UAE and Chennai, India in 2014.
Dr. Aris, ‘The Sunfired Gourmet’, has been a complete vegetarian for 50 years and has eaten Sunfired Foods exclusively for the past 44 years. 

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