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The Rouxde Cooking School Podcast

Pizza and Sausage with Rich and Randy Part 1!!!

54 min • 17 januari 2020

John and Rebecca are joined this week by restaurateurs Rich Pugh and Randy Coffren to talk about their restaurants Johnny Rad's and Snake Hill. We talk pizza, sausage and some of our favorite Baltimore restaurants. They were so much fun that it had to be a two parter. Thanks for listening!!

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