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Start / The Secret Life Of Cookies
The Secret Life Of Cookies
At The Secret Life of Cookies we know that kitchens are the heart of the home.
102 avsnitt • Längd: 45 min • Månadsvis
Konst • Mat • Stat och kommun
Om podden
At The Secret Life of Cookies we know that kitchens are the heart of the home. They’re where families come together, where food comes from and where some of the best conversations take place. Kitchens are where the power is (even nasty President Jackson with his “kitchen cabinet” thought so), and where the baked goods are, which is why Marissa Rothkopf, the host, spends so much time in the kitchen. On The Secret Life of Cookies we will bring you into those conversations with some smart, interesting people who like to cook and have something to say. Pull up a chair up at our kitchen table, and join us as we cook and discuss the important issues of today.
Marissa Rothkopf is a professionally trained chef and food writer who has done everything from restaurant reviews for the New York Times to writing a column on kitchen gadgets for Newsweek. She teaches journalism at Montclair State University and gets nervous when asked to make custard.
See acast.com/privacy for privacy and opt-out information.
The podcast The Secret Life Of Cookies is created by The DSR Network. The podcast and the artwork on this page are embedded on this page using the public podcast feed (RSS).
Avsnitt
Cooking for Cotton-Headed Ninnymuggins
20 december 2024 |
39 min
On today’s special holiday episode, Marissa explores the epicurean delights of Buddy the Elf, with the author of the Unofficial “Elf” Cookbook. Yes, there will be spaghetti with candy and maple syrup, plus recipes for cotton balls, VHS sugar cookies and other delights from the Christmas classic. We’ll also explore the crazy-creative process of writing a cookbook based on a well-known TK, as guest Jackie Alpers is also the mastermind behind other cookbooks, including one based on the series “Yellowstone.”
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The 35th Edition of the Cake Bible with the Incomparable Rose Levy Beranbaum
7 december 2024 |
42 min
Marissa’s guest today is the Baroness of Baking, the Doyenne of Dough, the Queen of the Reverse Creaming Method, Rose Levy Beranbaum. Author of 12 classic cookbooks, Rose's latest is the 35th anniversary edition of her classic award-winning cookbook, The Cake Bible, with completely revised and updated recipes.
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What to Expect When You’re Expecting an Election with Marc Polymeropoulos
8 november 2024 |
51 min
Marissa’s guest is Marc Polymeropoulos, the highly decorated former intelligence service operative and host of the podcast “Above Average Intelligence.” Marc offers some frightening (and some reassuring) insights into what a Trump versus a Harris win could mean for the world, and the real dangers of Elon Musk and Republicans pandering to Putin. In an attempt to chill out, they also discuss the merits of Greek pastitsio, which you’d better not call Greek lasagna.
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Beyond the Big Lie: Political Lying and Its Real Consequences with Bill Adair
22 oktober 2024 |
56 min
Marissa talks with Pulitzer-prize winning journalist, founder of Politifact and author of Beyond the Big Lie: The Epidemic of Political Lying, Why Republicans Do It More, and How It Could Burn Down Our Democracy, about the serious implications misinformation and lies spread by politicians can have on our democracy. Marissa and Bill then take a somewhat soothing digression into the subject of IPAs.
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Why You and Everyone You Know Has to Vote--and Believe in Their Vote
1 oktober 2024 |
31 min
Marissa talks to none other than Joyce Vance, former federal prosecutor, professor of law, co-host of Sisters in Law podcast and legal analyst of NBC and MSNBC and friend to chickens and knitters alike. And, we suspect, if chickens could knit, she’d be friends with them too. Joyce and Marissa discuss a topic that has them both concerned about the election: How to make sure everyone knows their vote counts…and what you can say to people who don’t believe it matters if they don’t vote.
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Mollie Katzen - Bread, Butter and Deep Breaths
15 juli 2024 |
39 min
Mollie Katzen, of Moosewood fame, is this week’s guest. Marissa and Mollie discuss the political situation and future of democracy in the U.S., but, as you might expect, the conversation turns to the power of food, more specifically how to make ourselves feel better these days. If you’ve found yourself struggling with the news, this episode is a must-listen. Bread and butter, anyone?
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Hera, Help Us! An interview with Wonder Woman, aka, voice actor, Susan Eisenberg
15 juni 2024 |
57 min
WWWWD? What would Wonder Woman do? Susan Eisenberg, the woman who has voiced and, heck, embodied, DC Comic’s Wonder Woman joins Marissa. Together they ponder what Wonder Woman would do if she arrived in the United States today. Hint: She’s a believer in justice. Also, if you play Wonder Woman, what happens when you see injustice being done in your regular life? What if we all had golden lassos? What would YOU do?
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Nazi Hunters: A Love Story with Journalist Jess McHugh
23 maj 2024 |
39 min
Jess McHugh joins Marissa to share the compelling true life story of two people who fell in love--one Jewish and one German-- and made it their life’s work to bring Nazis to justice.
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Have Your Workout and Eat Cake, Too with Chris Cotnoir
11 maj 2024 |
30 min
Chris Cotnoir, host of the holistic fitness and wellness podcast HIIT’n 50, is Marissa’s guest. His challenge to her: Create a healthy pre-workout snack that packs protein and carbs and yet doesn’t taste like disappointment. Chris and Marissa discuss how to get motivated, set wellness goals and, even better, achieve them. Also, just how dang delicious is Marissa’s recipe for healthy cake? Plus: Is watching the news at the gym bad for your health?
Links:
HIITN'50 Substack: https://hiitn50.substack.com/
HIITN'50 Podcast
HIITN'50 YouTube Channel: https://www.youtube.com/channel/UCRmBc8JL27vp8lPZPs9teyA
Secret Life of Cookies Substack: https://marissarothkopf.substack.com/?utm_source=global-search
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Your Next Favorite Cookbook with Matt Rodbard
5 april 2024 |
50 min
Marissa’s guest is award-winning cookbook author and editor of TasteCooking.com, Matt Rodbard. Matt and co-author Deuki Hong have a truly special new cookbook out, Koreaworld, which looks at how Korean food has developed in Korea and across the globe. Marissa makes herself a Seoul specialty, the espresso tonic, and the darker side of Trader Joe’s is also discussed. You’ll want to hear this.
Purchase his book here:
https://www.amazon.com/Koreaworld-Cookbook-Deuki-Hong/dp/0593235940
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Beyond Preposterous, Trump, Crime and the Law with Dave Aronberg
30 mars 2024 |
22 min
Feeling overwhelmed by the Trump legal week that was -- and the weeks and months that are before us? State Attorney for Palm Beach County Dave Aronberg gives us a master class in what the next few months will look like with Trump’s criminal trials, and what another Trump presidency could mean for Justice.
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Save the Daydreaming for Later with Rachel Vindman
9 mars 2024 |
45 min
Rachel Vindman joins Marissa to make sense of the past few weeks of news. Together, they get to the heart of why the New York Times makes Biden-bashing front page news, the real suburban women problem and ask themselves whether or not things are better today than four years ago. Hint: They are.
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A Week of Precedents, Presidents and Presidential Precedents with Kimberly Atkins
9 februari 2024 |
36 min
Legal expert and co-host of the #SistersinLaw podcast, Kimberly Atkins, is Marissa’s guest. Kimberly’s brings clarity into the DC Circuit opinion on Trump being a real, actual citizen, the Crumbley involuntary manslaughter conviction in Michigan and Allen Weisselberg’s alleged perjury plea. The impact of these decisions will impact all of us, so we’re glad we have Kimberly’s important legal insights. And, in honor of Swiftie Super Bowl Sunday, Kimberly shares her veggie chili recipe. It seems Atkins really can do it all!
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Stop Making Trump Jokes with David Kamp
27 januari 2024 |
48 min
Marissa’s guest is noted writer David Kamp, who (along with Marissa) is an alumnus of Spy Magazine, which famously coined the term “short-fingered vulgarian” to describe New York real estate celebrity Trump. David discusses his recent editorial for the New York Times where he argues the stakes for our democracy are too high and it’s time to stop laughing at Trump. Which isn’t to say Marissa and David don’t share a chuckle or two on the podcast. Chocolate chip and halvah cookies are baked.
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The Third Anniversary Special with Comedian and Podcaster Pete Dominick
22 december 2023 |
67 min
Marissa talks with comedian and host of her favorite podcast, Stand Up! With Pete Dominick in honor of the third anniversary of The Secret Life of Cookies. Together they try to make sense of the week’s news, Tucker Carlson’s face and whether Steve Bannon and Rudy Giuiliani are secretly bats. All why making a very nice apple-raspberry fruit crisp. It's a very special, and thanks to Pete, a very funny episode.
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“Sex and the City” for Losers with Laura Belgray
15 december 2023 |
54 min
Bestselling author Laura Belgray is Marissa’s guest. Laura’s book, Tough Titties: Living Your Best Life When You’re the F-ing Worst” is the self-help book you’ve been looking for if you don’t really want the help, and really just want to commiserate with someone who gets you completely. Learn more about the book described as ““Sex and the City” for losers” on the podcast, while Marissa bakes up a wicked good batch of brown sugar cookies, and Laura just watches.
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Voilà Vegan with Amanda Bankert
20 november 2023 |
44 min
In a special Thanksgiving episode, Marissa’s guest is the Parisian-American chef and author Amanda Bankert. Amanda is owner of the popular Boneshaker donuts in Paris, France and expert vegan baker, with recipes good enough to get rave reviews from the butter-worshiping French. Her new cookbook, Voilà Vegan, is a joy for vegans and non-vegans alike, with some of my favorite new recipes coming from the book. You don’t need to be a vegan, or even know one to like these recipes.
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When Golf Gets Funny
13 november 2023 |
66 min
Marissa’s guests today are the founders of Comedy Gives Back, Jodi Lieberman, Amber J. Lawson and Zoe Friedman, a non-profit that supports the health and well-being of comics. It’s a funny and poignant conversation about what it takes to be a comedian these days, all while baking cookies that look like golf balls to support the Comedy Gives Back celebrity golf tour.
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Falling Upwards with guest Jeremy Fall
4 november 2023 |
33 min
Marissa’s guest this week American restaurateur, chef, and entrepreneur renowned for revolutionizing the Los Angeles culinary scene Jeremy Fall, who is now author of a new book, Falling Upwards. They discuss the need to destigmatize mental health issues in men, and the power and curse of being a creative mind with anxiety.
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Book Bans and A Look at the Possible Life of Hester Prynne, with author Laurie Lico Albanese
20 oktober 2023 |
51 min
Acclaimed author Laurie Lico Albanese is Marissa’s guest. Laurie’s latest novel, Hester, takes us back to 17th century Salem Massachusetts where we learn the origin story of Hester Prynne and about her relationship with a local man named Nathaniel Hawthorne. Marissa and Laurie also discuss the alarming growth rate of book bans, the Scholastic Book Fair scandal and which books are getting groups like Moms for Liberty in a lather. All why making French almond cakes.
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SLOC: Are Brownies Better than Botox? Beauty Truths with Valerie Monroe
30 september 2023 |
49 min
If Beauty is Truth, What’s the truth about beauty Guest Valerie Monroe, the beauty director of O Magazine for 16 years and veteran journalist and Marissa ponder if beauty is truth…what’s the truth about beauty? Marissa also bombards her with beauty questions from the practical to the profound, including a discussion of the biggest frauds perpetrated against women (and men) by the beauty industry. This is an episode you don’t want to miss. And by the end you’ll feel more beautiful inside and out. And Marissa tries out Trader Joe’s truffled brownie mix to see if they’re better than Botox.
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How to Survive the Climate Crisis with Dr. Michael Mann
8 september 2023 |
45 min
Noted climate scientist and author Dr. Michael Mann has a gift for making the most complex ideas clear enough for us all to understand. As Marissa’s guest, he explains the gravity of our current situation on Earth but also offers the impetus and tools we need to act and change our climate trajectory. And Dr. Mann does it all with clarity and even some humor. If you haven’t been brave enough to hear the facts about climate change, this is the podcast to listen to.
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Inside Indictments with District Attorney Dave Aronberg
17 augusti 2023 |
40 min
On this special edition, recorded shortly after Fulton County District Attorney Fani Willis’ indictments against Trump and 18 of his favorite co-conspirators were released, Dave Aronberg, the District Attorney for Palm Beach County, Florida shares his unique perspectives with Marissa. She bakes RICO cookies in honor of the indictment, and District Attorney Aronberg even quotes Shakespeare, which is pretty daring in Florida these days.
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More than Just Voting: How to Protect Our Democracy, with Rachel Vindman
12 augusti 2023 |
61 min
Marissa welcomes Rachel Vindman back on the podcast for a heartfelt and funny conversation about everything that’s going on in the world, from climate change to why Lindsay Graham insists on being Trump’s bestie to Ron DeSantis’ special kind of fascism. Rachel also offers real ways we all can help democracy stick around a little longer in the United States--and her suggestions go far beyond just voting. Plus, Marissa and Rachel ponder careers as high-end SCIF interior designers and Marissa bakes a lime, olive oil and ricotta cake.
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What Happens When You’re No Longer Anonymous? A Conversation with Miles Taylor
22 juli 2023 |
70 min
In a special interview, Marissa is joined by former Department of Homeland Security chief of staff and the man once known as Anonymous who revealed publicly what Trump’s cabinet was saying privately. Miles shares special insights into his new book, Blowback: A Warning to Save Democracy from the Next Trump, and makes clear the threat to the country and our democracy if Trump is reelected. Being an outspoken critic of the Trump White House came with a personal price, which Miles bravely makes clear during our interview.
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A Conversation with District Attorney Mimi Rocah
15 juli 2023 |
41 min
Mimi Rocah joins Marissa this week to discuss her impactful decision to go from federal prosecutor to county district attorney and the many important changes she is enacting at the local level to help Westchester county residents. They discuss the personal reasons that drive the District Attorney’s campaign to educate police and legal advocates on how to deal with sexual assault victims, and Mimi's plan for overhauling New York’s outdated laws for sexual crimes.
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Poison Ivies: Affirmative Action and the Future of College Admissions with Professor Evan Mandery
8 juli 2023 |
45 min
Professor Evan Mandery, author of the must-read Poison Ivy: How Elite Colleges Divide Us, is Marissa’s guest. He explains the origins of affirmative action, how it was co-opted and what the real impact of the Supreme Court’s decision will be. Mandery explains what elite colleges could and should be doing with their endowments to help create a more diverse student body, plus strategies students and parents should know about applying to college. Marissa makes Mount Holyoke brownies and ponders legacy admissions.
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The Supreme Court Term that Was and our Future with Professor Melissa Murray
3 juli 2023 |
34 min
NYU Law professor and frequent MSNBC analyst Melissa Murray brings her genius perspective to the podcast this week, and explains the whys and wherefores of this intense Supreme Court term that has just come to a close. Plus, she has positive suggestions for what We, the People can do to keep our own checks and balances on the Court and lawmaking in general. There is some hope, and Professor Murray is here with it. That’s not to say the M&M cookies Marissa bakes during the podcast don’t help ease some of the ire of the Court’s recent decision. Plus, Melissa recounts the inspiring reason she became a lawyer.
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Renato Mariotti: Indictment Claims, Trial Delays and the Best Scones Ever
24 juni 2023 |
46 min
On today’s episode Marissa’s guest is former federal prosecutor, co-host of the It’s Complicated podcast, real-life lawyer and man who knows how to explain legal issues so we all can understand, Renato Mariotti. Renato brings clarity to the many news stories this week had to offer. Should we believe Former Attorney General Bill Barr when he says Trump should be indicted? How many ways can Trump and his lawyers delay trial? We put misinformation on trial, and all while Marissa makes Jamie Mariotti’s best-in-class scones.
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Aaron Nemo, Ohio’s Gift to America (Along with a bunch of presidents, an astronaut and buckeyes)
26 maj 2023 |
47 min
Aaron Nemo, writer for The Late Show with Stephen Colbert, took time off the Writer’s Guild of America strike line to join Marissa and offer his insights into why Chat GPT is a real threat to creatives, why unions matter and Mozart. To self-soothe, Marissa and Aaron make Ohio’s best-known confectionary, buckeyes.
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Lizz Winstead and the Secret Life of Pasta Suppers and Abortion Access
30 april 2023 |
62 min
Marissa’s guest is Lizz Winstead, co-creator of The Daily Show, Air America, host of the Feminist Buzzkills podcast and one of the big brains behind the Abortion Access Front, which brings together comedians, activists, writers, and creators to ‘destigmatize abortion and expose the extremist anti-choice forces working to destroy access to reproductive rights in all 50 states.’ Lizz shares what we all can actually do to ensure parents in Florida won’t soon be put bumper stickers on their car that say “My kid is on the honor roll and carried a baby to full term at Tampa High School.”
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The Law of the Land and of Perfect Pie Crust with Kimberly Atkins Stohr
22 april 2023 |
49 min
Kimberly Atkins Stohr, #sisters-in-law co-host, legal expert, Boston Globe opinion writer and pie-baking goddess, is Marissa’s guest this week. And what a week in the world of law. With Fox News and Dominion settling their lawsuits, women’s right to their own bodily autonomy on the line, E. Jean Carroll’s case set to begin and, oh yes, what exactly should happen if a Supreme Court justice forgets the laws as it pertains to himself, Kimberly brings clarity to it all. Marissa bakes an apple-raspberry pie and asks deep questions.
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How to Make Your Health Insurance Actually Work For You With Wendell Potter
15 april 2023 |
38 min
Wendell Potter, as a former executive at Cigna, has a lot to say on the state of health insurance in this country. His view, from the inside out, is part of a new must-see documentary about democracy and American healthcare. Anyone who has dealt with a health insurance company knows it’s enough to make you sick all over again. Along with some shocking insights, Wendell shares two very important things ALL of us need to do to make health insurance actually work for us. All this, while Marissa prepares a blood orange polenta cake.
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Recipe for Disaster: A New Book from Alison Riley
18 mars 2023 |
40 min
Marissa’s guest, Alison Riley, had an idea: Go out and talk to celebrities, artists and creators and ask them to name a low point in their life and the food memory they associate with it. The resulting book is an insightful, touching book of recipes and recollections.
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Emotional Eating and Emotional Economics with Ron Insana
11 mars 2023 |
35 min
Why is this economy so different from all others? Ron Insana, CNBC senior analyst and commentator is Marissa’s guest this week and brings much needed clarity to the current financial climate, plus explains Federal Reserve Chairman Jerome Powell’s testimony in Congress and President Biden’s plans for the budget. Recession questions? Worries about rising interest rates? Insana has the answers we all need.
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The Truth About the Carter Legacy with Ed Luce
4 mars 2023 |
24 min
Ed Luce, U.S. National Editor of the Financial Times is Marissa’s guest this week and sets the record straight on the real legacy of President Jimmy Carter, offers a surprising insight into the biggest issue facing America and talks about how journalists should address the Fox/Dominion revelations. Ed and Marissa also go deep on the most classic of British dishes: beans on toast.
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Real First World Problems: The Sorry State of Women’s Healthcare in the USA with Anushay Hossain
19 februari 2023 |
55 min
Anushay Hossain, best-selling author, women’s healthcare expert and host of the Spilling Chai podcast joins Marissa to discuss the latest politics, women’s health and race in the United States after the release of a study this week that shows childbirth is deadlier for Black women and babies, whether rich or poor. Hint: It’s about racism, not race. Also: Anushay and Marissa do a little therapeutic baking to self-soothe.
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Illuminate your life with guest Tamron Hall
11 februari 2023 |
33 min
Tamron Hall, journalist, author and Emmy-winning host of The Tamron Hall show joins Marissa with genuinely nspiring and insightful conversation. While cooking up dinner, the two discuss just about everything, from the emotional challenges of reporting on breaking news, motherhood and mystery writing. Plus, why women should put themselves first without feeling guilty and live life “like it’s golden.”
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Has it All Gone to the Dogs? An Interview with Dave Aronberg
7 februari 2023 |
37 min
Marissa’s special guest this week is State Attorney for Palm Beach County, Florida, Dave Aronberg. Marissa and Dave discuss the latest legal and political news and play the first Indictment Derby…in which they try to predict which of the many possible Trump indictments will make it over the legal finish line first. All this while Dave and Marissa are stared at imploringly by their dogs as they bake cake. Lucky for the dogs, the cakes are for them.
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Sorry, Sorry, Sorry! With author Marjorie Ingall
28 januari 2023 |
34 min
Us humans often use January as a time to reset, dust off our barbells and finally clean the linen closet. Marissa’s guest has written a book that could help a lot of us reset something even more important: our personal and professional lives. Guest Marjorie Ingall has written a book along with Susan McCarthy called Sorry, Sorry, Sorry and it’s a brilliant, funny guide on how to apologize effectively. So, gather your favorite family members, corporations or politicians and make sure they listen.
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Will the Real George Santos Please Stand Up?
21 januari 2023 |
41 min
Marissa’s guest on the podcast is investigative journalist Marisa Kabas, who has recently dedicated herself to learning everything there is to know (and wonder at) about George Anthony DeVolder Santos Schwarzenegger, or whatever name he is going by today. Not surprisingly, the conversation turns to a discussion of shamelessness: the good kind and the bad kind, and why this is the year to embrace positive shamelessness. Marissa also works on a recipe for very gooey chocolate chip cookies.
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The Year Ahead with Dr. Allison Gill
14 januari 2023 |
43 min
The political year started off at a sprint with all the hijinx in the House of Representatives, and now with our gas stoves being threatened and a special investigator appointed to examine the oil stains on the floor of Joe Biden’s garage, there is no better guest to help take it all apart and put it back together than Dr. Allison Gill. She also dares to look forward and makes some interesting prognostications about indictments. All while Marissa whips up a gloom-chasing orange-cranberry cake.
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The Cookie Bible with Rose Levy Beranbaum
24 december 2022 |
38 min
On this special, second anniversary episode of the podcast, Marissa is joined by the Queen of All Baked Goods herself, award-winning cookbook author, Rose Levy Beranbaum. And what better way to celebrate then to talk about Rose’s latest cookbook, The Cookie Bible (which just so happens to feature a recipe of Marissa’s) and answer all your cookie questions, from why your cookies sometimes turn out flat to baking soda’s least-known, most-important trait.
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Democracy, Justice and a Giant Rice Cookie with Dahlia Lithwick
10 december 2022 |
51 min
Marissa’s guest is the brilliant and marvelous Dahlia Lithwick, senior legal correspondent for Slate, host of the Amicus podcast and author of the must-read Lady Justice: Women, the Law, and the Battle to Save America. While making the famous Persian rice dish tahdig, the two discuss the most recent threats to democracy and yet still remain full of hope.
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The Strategy of War: Past and Present Tense with guest General Mark Hertling
3 december 2022 |
35 min
On this special episode, Marissa and her guest, General Mark Hertling discuss what the future holds for war in Ukraine now that winter is here, the long history of trench warfare and how food for soldiers has (thankfully) improved. Plus, why good food is integral to America’s national security. It’s about much more than an army marching on its stomach.
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Jill, Jell-o and Jewelry: A Special Thanksgiving Episode with Jill Wine-Banks
23 november 2022 |
41 min
On this week’s special Thanksgiving episode, Marissa's guest is Jill Wine-Banks (Watergate prosecutor! General Counsel for the U.S. Army! Brilliant Legal Mind and Owner of Many Pins!). Marissa teaches Jill air-frying techniques (including a wickedly simple recipe for air fryer stuffed mushrooms) and Jill gets Marissa up-to-speed with all the latest legal news, from The Supreme Court to whether Trump can sneak a pardon in Georgia. Plus! How to handle unwanted commentary from your relatives at holiday time and Jill (and Aunt Mill’s) famous Jell-o molds.
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Comfort and Joy with Andrew Zimmern
12 november 2022 |
34 min
Marissa’s guest this week is award-winning TV food personality, chef and social justice advocate, Andrew Zimmern. While chopping, stirring and simmering a pan of Oyakokdon, Andrew and Marissa talk about how to deal with the often negative and angry feelings that arise in a country that feels so ideologically divided, how cooking can soothe our feelings, plus Andrew’s no-fail, must-have Thanksgiving dishes.
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Why Kitchen Table Politics Matter with Senator Barbara Boxer
5 november 2022 |
44 min
Senator Barbara Boxer joins Marissa in a special midterm elections episode. Having served both in the House of Representatives and the Senate, she offers her unique perspective on how to resolve the divisions facing Congress and America. It’s a standout episode full of perspective, as well as a strong vision for how we can secure our future. Meanwhile, Marissa makes some nearly inedible sweet-and-salty pepitas.
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From Poll to Polls: How to Navigate the Midterms and Beyond! With Emily Tisch Sussman
5 november 2022 |
53 min
Democratic strategist and host of the She Pivots podcast, Emily Tisch Sussman joins Marissa this week. The She Pivots podcast celebrates women who have made bold career moves, and Emily and Marissa discuss the power of a non-linear career path. Also, Emily shares the best way to convince everyone you know to vote, and what, no, WHO, is going to make a difference in the election. Plus: Overcoming kitchen anxiety.
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Miles Taylor and the Truth About the Trump White House and Taylor Swift
15 oktober 2022 |
45 min
Marissa’s guest this week on podcast is Miles Taylor, the man formerly known as “Anonymous,” who was one of the first people from inside the Trump administration to speak out honestly about what life in the White House was really like (hint: just as you imagined during your worst nightmares). Marissa and Miles spoke just hours after the January 6 Committee gave its last public hearing and you won’t hear his important insights into domestic terrorism anywhere else. Miles and Marissa self-soothed making Taylor Swift’s chai cookies.
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Putin’s Nuclear Threat with guest Joe Cirincione
13 oktober 2022 |
36 min
Marissa’s special guest is none other than Joe Cirincione, national security analyst and the only person you ever want to hear the truth about nuclear war from, thanks to his blend of candor and kindliness. If you’ve been concerned about the recent threats by Putin of nuclear attack, this is a must-listen episode. Together, Marissa and Joe self-soothe with baked oatmeal.
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Old Fashioneds and Big Truths: Major Garrett and David Becker
1 oktober 2022 |
51 min
Marissa’s guests this week are Major Garrett, CBS News Chief and White House Correspondent and David Becker of the Center for Election Innovation and Research. Together they’ve written a must-read book called The Big Truth: Upholding Democracy in the Age of the Big Lie, an eye-opening read full of warnings about the future of democracy, but with hope at its heart. They’ll discuss how the midterms are a bellwether for American democracy, the importance of taverns to Founding Fathers, and speaking of which, David shares his exceptional recipe for old-fashioned cocktails.
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Dearie Me: Jennifer Taub on the Special Master, AG Tish James and The Loose Cannon
24 september 2022 |
31 min
In this very special episode, Marissa travels to the kitchen of legal expert, author and pundit extraordinaire, Jennifer Taub, to make sense of the swirling chaos of legal decisions that marked this week. Plus, Jen was in the courtroom as Judge Dearie told Trump’s lawyers a thing or two, and brings us the inside scoop. Also: We made Ravneet Gill’s “world’s best chocolate chip cookie.” Is it?
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Mr. Newberger Explains it All
17 september 2022 |
32 min
On this week’s episode, Marissa’s guest is Emmy-nominated director and the person who makes Twitter a funnier, more enjoyable place to be, Jeremy Newberger. They discuss it all: From how the whole world seems like a Mort Downey, Jr talk show to who would be the winner in a Jell-O wrestling match: Lindsey Graham or Mitch McConnell? Plus: Mr. Newberger shares his recipe for diabetic-friendly chocolate chip cookies.
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God Save the King, Climate and Cake with David Wolstencroft
10 september 2022 |
37 min
On this week’s episode, Marissa’s special guest is David Wolstencroft, writer and showrunner for TV shows such as MI-5, The Escape Artist (with David Tennant) and the bodice-ripping, blockbuster historical drama, Versailles, which makes David an expert on the making of kings. They discuss how the passing of Queen Elizabeth has rendered the unemotional British emotional, and how HRH Charles III, King of England could be the perfect foil to Britain’s newest prime minister. Plus: Whiskey-Marmalade cake like your gran used to make.
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You’re Not Making It Up with Anushay Hossain
20 augusti 2022 |
32 min
Are you a woman or know one? Listening to this podcast could save a life. Marissa’s guest this week is Anushay Hossain, author of the “The Pain Gap,” which exposes the dangers of being a woman, especially a woman of color, in need of healthcare in America today. Anushay shares stories of women cruelly mistreated by the healthcare system, but also explains how to ensure your voice is heard when you next find yourself in front of a physician.
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Food is Love with David Hogg
6 augusti 2022 |
29 min
On this week’s episode, David Hogg, gun control activist and co-founder of March for our Lives, took a break from championing for the PACT Act, to make crêpes and, among other insights, shares the difference a good meal can make in the life of survivors of gun violence.
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Barbara McQuade, the January 6 Hearings and How to Get Mark Meadows to Talk.
23 juli 2022 |
27 min
This week features University of Michigan law professor, co-host of the #SistersinLaw podcast and MSNBC legal analysis royalty, Barbara McQuade. Marissa and Barbara go deep on the January 6 commission’s prime-time hearing, from Josh Hawley’s gazelle-like leaps to the stunning revelation that the vice-president’s Secret Service detail was afraid they would be killed protecting him. Barbara also shares evidence that could prove Trump committed involuntary manslaughter and explains how to get a recalcitrant witness to talk. (Yoo-hoo, Mark Meadows!) Meanwhile, Marissa bakes chocolate-chocolate-chocolate chip cookies.
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Know the Number 988: with special guest Congressman Seth Moulton
16 juli 2022 |
42 min
This week, Marissa’s guest is Congressman Seth Moulton (D-Massachusetts). They discuss the new, nationwide 988 number for the National Suicide Hotline, and he speaks frankly about what in his own past compelled him to make this a reality. Representative Moulton also talks about this week’s January 6 Commission meeting, how to defeat the cancer of white nationalism, and how to get disaffected teens who grew up in the time of Trump to take an interest in government. It’s a blockbuster episode, plus, there’s talk of lobsters, oysters and scallops.
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Jubilee Tea Time with Simon Majumdar
4 juni 2022 |
50 min
The wonderful Simon Majumdar helps Marissa celebrate the Queen’s Platinum Jubilee with a history of tea and dainty sandwiches. Majumdar, author, critic, host of the “Eat My Globe” podcast, Food Network judge (“Guy’s Grocery Games,” “Cutthroat Kitchen,” and “Iron Chef America,” among others) oversees the making of proper, crustless tea sandwiches, while discussing the mysterious way tea spread from China to India. Marissa and Simon delve deep into the posh roots of afternoon tea, and talk about gin, because it wouldn’t be a royal weekend without it.
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Monkeypox vs Monkey Bread: The very latest news with Dr. John Frater
22 maj 2022 |
47 min
This week’s guest is Dr. John Frater, a Professor of Infectious Diseases at the University of Oxford. John and Marissa talk about monkeypox, why it has us, um, going bananas and whether we really should worry about it, all while making a savory monkey bread. They also discuss the future of Covid and how to keep people from freaking out about vaccines. It’s a lot funnier conversation than it should probably be.
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Will Run for Doughnuts: Rachel Wyman and Cowboy Cookies
14 maj 2022 |
47 min
Today’s guest is the author of the cookbook, "Will Run for Doughnuts" and owner of Rabble Rise Doughnuts, Rachel Wyman. Marissa and Rachel go deep on baking, and talk about the challenges of keeping a small business afloat during Covid. What Rachel did for the community during that time (and continues to do) should inspire all of us. Doughnuts are discussed in-depth and Rachel and Marissa make cowboy cookies.
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‘The Invigilator,’ with guest Jennifer Taub
7 maj 2022 |
28 min
The theme of this week’s episode is ‘“How Can They????” Marissa is joined by Jennifer Taub, professor of law, frequent MSNBC contributor and author of Big Money. Marissa and Jennifer talk privacy and how to protect it in the face of Roe v Wade falling apart. And, they baked dog biscuits for the beloved fur children in their lives. Marissa’s cats are angry about this, but what did we expect?
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Deep State Insiders and Power Cookies
28 april 2022 |
43 min
This week’s feature guests, Chris Cotnoir and Grant Havers are Deep State Radioians. We discuss the future of foreign policy, fitness for, um, older people and why podcasting is not going away anytime soon. Delicious oatmeal, peanut butter power cookies are made. Yes, just the cookie to fuel a workout. Or a dog walk.
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Resistance Genealogy and Finding Your Roots with Jennifer Mendelsohn
9 april 2022 |
65 min
Jennifer’s the woman who couldn’t stand the cruel and hypocritical anti-immigration stance of people like Stephen Miller, so she did something about it. She dug into the family history of these people intent on building a wall and discovered their immigrant histories, and along the way became an expert in genealogy. Along with the news and helpful tips on how to research your ancestors, we bake a Ukrainian cheesecake. Please consider donating to two charities helping people in Ukraine and recommended by Jennifer: Razom for Ukraine and the American Jewish Joint Distribution Committee.
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Harry Litman, Live from The Soufflé Bowl!
2 april 2022 |
81 min
This week, Marissa’s guest is Harry Litman, host of The Talking Feds podcast, lawyer, pundit, former United States Attorney and Department of Justice official, and together, they made raspberry and orange soufflés step-by-step and discussed everything from Ketanji Brown to Ginni Thomas, and all the stuff in between. Harry helped Marissa understand the law of the land and Marissa taught him the law of souffle. And yes, the worry is that either could collapse at any moment. But we kid…
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“Nuclear Weapons for the Mind and Blueberry Muffins for the Soul” with guest Joseph Cirincione
19 mars 2022 |
60 min
In a sentence we never thought we’d write: Marissa and her guest, nuclear warfare expert Joe Cirincione, have one of the most delightful conversations you’ll ever hear on the topic of nuclear annihilation and they bake blueberry muffins. Joe also sheds light on Putin’s nuclear threats and makes clear what we should and shouldn’t worry about.
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Guest Dr. Allison Gill and a Recipe for Ukrainian Honey-Poppy Seed Cake
5 mars 2022 |
41 min
This week, Marissa is joined by Dr. Allison Gill, she of The Daily Beans and Clean Up on Aisle 45 podcasts. It’s been a rough and disturbing week of news, both in the Ukraine and at home, and, thankfully, Allison offers clarity and some hopeful thoughts.
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Cookies that Age Gracefully...More Gracefully Than Us? With Guest Ayelet Waldman
19 februari 2022 |
64 min
Marissa’s guest this week is Ayelet Waldman, the NYTimes best-selling author, and creator and writer behind the Netflix Emmy-award winning series “Unbelievable.” Unbelievable is also the range of topics Marissa and Ayelet cover as they chewy oatmeal cookies: psychedelics, how to use MDMA to keep your marriage on sure footing (Ayelet is married to author Michael Chabon), real gratitude vs smug-gratitude, great books to read, and whether society allows women to age gracefully or if the whole concept is a farce. And jumpsuits. The secret behind jumpsuits. All in one episode.
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Book Bans, Troublemaking and Molten Chocolate with Rachel Vindman
12 februari 2022 |
57 min
Marissa’s guest this week is the one and only Rachel Vindman. In the episode, Rachel and Marissa have one of those typical kitchen-table convos. You know, where you make raspberry sauce for molten chocolate cakes, figure out how to protect the country from tyranny and hold our government officials accountable. Yes “accountable” … remember that word? Also, you’ll learn how to become a good kind of troublemaker, and in honor of Superbowl Sunday, Velveeta is praised for its salty, melty goodness. For the molten chocolate cake recipe, go to marissarothkopf.substack.com.
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Living the Chai Life: Wajahat Ali
5 februari 2022 |
52 min
Wajahat Ali talks about his brilliant, funny, insightful and bestselling book, Go Back to Where You Came From: And Other Helpful Recommendations on How to Become an American, we take on racism, Republicans, racist Republicans, what it’s like to grow up in America as a Muslim, and: what it’s like to shop for pants in the ‘husky’ section. Plus, the important truth about pistachios that up until this moment, no one has been willing to say out loud.
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Mar-a-Lago Kevin and What Happens When Cookies Go Bad with Elie Honig
22 januari 2022 |
57 min
This week Elie and Marissa turn into forensic experts in an attempt to figure out why good cookies go wrong. They also discuss the bad eggs and rotten apples in the news this week: Ivanka! Rudy! Oath Keepers! Spine-free Republicans! And forget Malibu Ken, Elie offers us Mar-a-Lago Kevin, aka Senator McCarthy to us. Be warned: there is a triggering discussion in which they imagine McCarthy kissing Trump’s ring. You may not want to eat while listening. But we kid. Marissa also explains how to make Everything Cheese Biscuits, because, why not?
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Sedition! Sedition!
15 januari 2022 |
57 min
The first guest of the year is CNN legal analyst Elliott Williams and principal at The Raben Group, who also brings a background at the Department of Justice to bear on the big news stories of the week. Among Elliott’s other skills? Baking. So to the tune of “Sedition!” (think "Fiddler on the Roof”) Marissa and Elliott bake peach-pecan rugelach in honor of Georgia. It’s a bit of a story, they’ll explain inside.
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Special One-Year Anniversary Episode with Charles Finch
22 december 2021 |
42 min
This week’s episode marks the one-year anniversary of the podcast. One whole year of baking and talking politics and current events with some of the best and, definitely brightest, of the bunch. To celebrate, Marissa welcomes one of her favorite authors, Charles Finch. Yes, he of the Inspector Lennox mysteries, and a new non-fiction book, What Just Happened: Notes On a Long Year. Together they baked gingerbread cake, just the kind of thing the sleuthing Inspector Lennox would’ve enjoyed in a Victorian Christmas.
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Breaking News, Black Robe-itis and Cake with Katie Phang
11 december 2021 |
57 min
This week, Marissa is joined by Katie Phang, a great legal mind, trial lawyer and MSNBC host and contributor. Katie brings a breaking scoop on Roger Stone’s defense strategy. plus Katie and Marissa bake a buttery, zesty citrus cake. Hoping to understand all the crazy ins and outs of legal trials over the past month? Katie explains them all. And you’re not imagining it, there have been a lot of high profile trials this month.
But also: Cake. Katie and Marissa talk cake-baking tips as well, because it’s all about balance. Y’know, just like the scales of justice.
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Is that Joy I Smell Cooking? with Travis Akers
4 december 2021 |
46 min
This week, Marissa is joined by defense intelligence officer, veterans’ affair advocate – and one of the few people who bring sense and joy to Twitter--Travis Akers. Together they take on what has been a grueling week of news and Travis manages to carve out some hope in a dark, dark week. The smell of melted chocolate and butterscotch chips as they recreate a favorite recipe from his childhood helped, too. But isn’t that why we love cookies?
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Make Pie Crust Without Fear (And Have Joy, to Boot): with Mollie Katzen
20 november 2021 |
59 min
This week, we’ll be discussing something people find nearly as scary as the idea of Donald Trump and Ron DeSantis as running mates in 2024. Something more daunting than trying to turn Wyoming into a blue state. Deep breaths, friends, it’s pie crust week! Mollie Katzen, all-around wonderful human and world-famous cookbook author joins us. Yes, she of The Moosewood Cookbook, Pretend Soup and more. Mollie is here to spread the word that pie crust isn’t just easy to do…it can be fun. And bring joy. She also shares some very inspiring words about choosing joy over anger, which after this week, we could all use.
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Cocktails Live and In-Person with Mary Trump and Allison Gill
30 oktober 2021 |
66 min
This week’s episode is very special for a whole slew of reasons, including guests Dr. Allison Gill of The Daily Beans podcast and Dr. Mary Trump, author of “The Reckoning.” It’s also the first episode done in-person—with nary a Zoom in sight. Marissa and guests drink a fancy new cocktail named after Mary’s bird and discuss the good and bad news about Attorney General Merrick Garland, the January 6th commission and what to make of all the goings-on in DC this week.
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Jersey and Food: Perfect Together with guest David Kamp
16 oktober 2021 |
58 min
Writer David Kamp (The United States of Arugula, Sunny Days: The Children’s Television Revolution) and proud son of New Jersey shares the shocking secret behind his mom’s Sunday gravy, talks about his collaboration with Ron Howard and Clint Howard on their new autobio, plus: David and Marissa discuss why New Jersey is the greatest food state in the Nation and ponder what would make the ultimate New Jersey cookie. They need your help figuring this out, so please tune in.
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Ted Lasso Shortbread with Jennifer Taub
2 oktober 2021 |
62 min
Whether you fancy yourself the Rebecca Welton character, or Ted Lasso himself, you know you have a need to eat or make shortbread one way or another. Marissa’s guest this week, Professor Jennifer Taub, had the brilliant idea to make the “official” Apple+ Ted Lasso recipe – with a few tweaks c/o Marissa. While uncovering the secrets of Lasso’s shortbread, they also discuss Jennifer’s book Big Dirty Money: Making White Collar Criminals Pay and go deep on the insidiousness of white-collar crime in America. They may or may not also sing show tunes.
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Land of Hope and Cheesecake: Mary Trump
18 september 2021 |
41 min
This latest podcast has everything we need to keep ourselves afloat in these challenging times: hope, cheesecake and Mary Trump. Join Marissa and Mary as they bake a really, actually very delicious vegan berry cheesecake and talk about Mary’s new book, The Reckoning. Plus:The importance of giving yourself a time-out. Yes, we’re talking to you.
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Grief and Hope: The Atlantic’s Jennifer Senior on How One Family Dealt with the Aftermath of 9/11.
10 september 2021 |
31 min
This week, Marissa’s guest is the prolific and brilliant Jennifer Senior, a staff writer for The Atlantic, who has also been a writer for the New York Times, New York Magazine and is author of the book All Joy and No Fun: The Paradox of Modern Parenting. Marissa and Jen discuss Jen’s latest for The Atlantic --a profile of a friend who died on 9/11, and what she learned about grief and hope. Also: there is talk of the effects of the pandemic on parenting and of course, there’s cake. Marissa bakes up Marion Burros’ famous plum torte, albeit with some twists.
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The Golden Arches in Black America: Dr. Marcia Chatelain, Pulitzer Prize-Winning Historian
23 juli 2021 |
49 min
This episode features the author of my summer history book must-read, Dr. Marcia Chatelain. We discussed her insightful, important, Pulitzer Prize-winning book, Franchise: The Golden Arches in Black America, about McDonald’s impact on African Americans over the past 60 years, all while making another summer must: a blueberry, peach buckle. Also revealed inside: the greatest sandwich known to humankind.
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All Wined Up and Places to Go: H'ors D and Wine with Sonoma Vintner, Nate Miles
19 juni 2021 |
60 min
This week’s podcast features Sonoma vintner and guy-who-actually-did-something-with-his-midlife-crisis, Nate Miles. His Groove wines are organic, sustainably sourced and…canned. And will change your view on canned wines. Join us as we make mindlessly easy snacks for effortless entertaining because we vaccinated types can finally start gathering in person. Also: we discuss the differences between wine snobs and wine geeks and discuss the challenges faced by California wine country during wildfire season. Trigger warning: It’s a delightful hour, save for some frank discussion about dog hair in food that isn’t for the squeamish.
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Oh! Those Problematic Suburban Women: Rachel Vindman and Some Very Good Brownies
22 maj 2021 |
55 min
Many brownies were made and eaten in the making of this episode, which features, Rachel Vindman, who reappears this week, transformed from National Security Amateur to podcast co-host of The Suburban Women problem. Rachel shares the podcasts noble goals, which include harnessing the power of the suburban woman and mobilizing us chicks politically. We also discuss why so many adults act like the bogey man is living under their bed. We set the world straight and bake some really quite magnificent cheesecake brownies. She also lets us in on an important insight into her husband, Retired Lieutenant Colonel Alex Vindman…hint: it involves chocolate and will only make you respect him more.
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Cookies and Kindness: Valerie Bertinelli
14 maj 2021 |
60 min
Marissa’s guest this week is the magnificent inside-and-out actress and Food Network star, Valerie Bertinelli, who brought joy to the show. The two discussed everything, from the joys of Velveeta to how odd it feels to think nice thoughts about Liz Cheney. Also: How we can (and should) be nicer to ourselves. Marissa baked Valerie’s salted caramel chocolate chip cookies and you should, too.
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Sugar-Free to Be Merrill and Me
8 maj 2021 |
47 min
This week’s guest is Merrill Markoe, one of the funniest writers around, whether it’s as a trailblazing writer for “The David Letterman Show” or author (and even illustrator) of many novels and non-fiction. Marissa and Merrill attempt to understand many of life’s biggest quandaries, including why in middle school we always fell for the kid least likely to love us back and whether that thing your dog is doing to the couch is considered unconditional love. Merrill’s brings her sugar-free breakfast cookie recipe, that even sugar-lovers will appreciate.
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Simon Says: An interview with Simon Majumdar
1 maj 2021 |
65 min
This week, Marissa is joined by Food Network star, host of the “Eat My Globe” podcast and food historian Simon Majumdar. Surprising things are said about British food and the perfect martini is designed. Marissa and Simon's conversation about food and history culminates in a rhapsody about fish and chips. We bake Simon’s famous almond drop biscuits and try to figure out the correct way to say “scone.” Pour yourself a cuppa and join them.
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Slaying Trolls with Snark: A Fascinating Conversation with Rachel Vindman
16 april 2021 |
43 min
This week's episode features a conversation with Rachel Vindman, whose life changed overnight when her husband Lt. Colonel Alexander Vindman testified at He Who Shall Not Be Named’s first impeachment hearing. We talked about the good, the bad and the surprisingly wonderful things that happen when your life goes from private to public overnight. I was inspired by Rachel’s honesty, her fortitude and positivity. Also: She’s a sister in snark, which made me love her more. Plus: We bake my mom’s blonde brownies together.
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Baking Royalty: The Queen of Cookies, Rose Levy Beranbaum
10 april 2021 |
46 min
This week’s episode features world-famous cookbook author Rose Levy Beranbaum. Renowned for her cookbooks The Cake Bible, The Bread Bible, and 11 other stellar cookbooks, today she’s here to give us a preview of her latest, The Cookie Bible. Yes, The Cookie Bible on The Secret Life of Cookies. We go super-nerd on flour and how to keep your cakes from falling in the middle, discuss her friendship with Julia Child and for all you folks who think you can’t bake because you don’t like precision…tune in, we have some good news for you.
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COOOOOOOOOKIES! David Kamp, Cookie Monster and the Apple Freak on The Secret Life of Cookies
26 mars 2021 |
57 min
This week’s episode is very special episode, because it’s my birthday and I’m joined by one of my favorite people, David Kamp. Kamp’s a Vanity Fair contributor, author of The United States of Arugula and Sunny Days – a brilliant, enlightening history of “Sesame Street,” “Free to Be You and Me,” “Zoom,” and the other TV shows that shaped me and my childhood. I also share my soft peanut butter cookies with Cookie Monster himself. This episode guaranteed to sweep the clouds away.
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Tangled Up in Blue: Rosa Brooks and Policing in America
20 mars 2021 |
49 min
This week I’m joined by Rosa Brooks, Georgetown law professor and author of the new book, Tangled Up in Blue: Policing the American City. I make my new favorite creation, a scookie – a scone and cookie and we discuss her book, which follows her time as a police reservist. Rosa and I take a deep look into the process of becoming a police officer and the challenges and the complexities of doing the job when you’re taught everyone’s out to kill you. It’s a thoughtful and thought-provoking conversation.
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Live, Laugh, Love, Lasagna: Gisele Fetterman, Second Lady of Pennsylvania
13 mars 2021 |
54 min
This week the podcast is transformed into the Secret Life of Lasagna, as philanthropist, immigration activist and the Second Lady of Pennsylvania, Gisele Fetterman joins us and we bake up lasagna for the nationwide kindness movement called Lasagna Love. As her husband Pennyslvania Lieutenant Governor John Fetterman prepares to run for Senate, we talk about how she copes with the nastiness that can come with being in the public eye, and how her early life as an undocumented immigrant in this country informs her work as a philanthropist. This was a very special episode for me. Giselle may not be a household name everywhere, but she should be, and no doubt soon will be. The way she leads by example is inspiring. Plus: She explains how we can all be “nebby for good.”
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Mayonnaise is the Best Belief System We Have: Life in Fantasyland with Kurt Andersen
6 mars 2021 |
55 min
This week I’m joined by New York Times best-selling author, host of Studio 360 and my former boss at SPY magazine, Kurt Andersen. We discuss the murky origins of patriotism and why we should keep blaming the Puritans for everything in this fine country Andersen calls “Fantasyland.” Tune in and learn how we got stuck with true believers like Marjorie Taylor Greene: It’s all about the feelings, baby. Kurt makes a perfect negroni and I start eating gin-soaked raisins. Warning: This episode is for mayonnaise lovers only.
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Bats, Black Beans and ‘Pandemicide’: Life in the Time of Covid-19 with Laurie Garrett
26 februari 2021 |
55 min
Laurie Garrett, one of the most influential experts on global infectious diseases, joins the podcast this week and, as we slide into the one-year anniversary of lockdown, we cook up what’s left of my pandemic hoarding: black beans and gin. We also discuss the latest news on the Johnson and Johnson vaccine, the New York variant of Covid virus and whether Trump is responsible for ‘pandemicide.’
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Comedy is Back, Finally: A Conversation with Nell Scovell
20 februari 2021 |
48 min
My guest this week is the brilliant and incredibly accomplished writer, Nell Scovell, who has written for Barack Obama, Hilary Clinton and Lisa Simpson. Not to mention, she co-authored Lean In with Sheryl Sandberg, got David Letterman to apologize and was one of the first women to write for The Simpsons. We baked my dad’s favorite biscotti and discussed how humor can make a comeback in the Biden administration (in a good way), the history of cancel culture and what the ancient Pompeiians found funny.
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Be Kind, Unwind: Mary Trump and What We Need Now
13 februari 2021 |
47 min
Mary Trump, psychologist, trauma expert and author of "Too Much Is Never Enough" is the guest this week, and we talk about how we’re all coping mentally nearly one year into pandemic. Hint: If you’re not feeling tip-top, you’re not alone, and Trump has tips on self-care. We also discuss the craven remorselessness of certain Congresspeople and bake homey snickerdoodles to self-soothe.
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The Joyce of Cooking: Judicial Reform, Domestic Terrorism and How to Frost a Cake
6 februari 2021 |
55 min
MSNBC legal analyst Joyce Vance joins the podcast this week, and we discuss highly unrelated topics such as pet chickens and how necessary judicial reforms can create a more equitable legal system. Vance’s straight talk on the future of the Department of Justice and how current laws can handle domestic terrorism offers hope for the future. Cake helps, and Joyce and Marissa make a British Bake-Off-worthy coffee-pecan layer cake with praline topping.
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La Dolce Kavita: Chocolate, Choosing Vaccines and An Easy Way to Help Others
30 januari 2021 |
59 min
Today’s episode features Kavita Patel, practicing physician and former health and economics policy advisor in the Obama Administration. We talk pro-cookie baking tips and Covid, including the pros and cons of the available vaccines, the reality of our shared grief and what to say to someone who’s not wearing a mask. We also talk about more pleasant things, including that most pleasant thing of all: chocolate. Plus: We make whole-wheat oatmeal chocolate chip cookies that are packed with enough chocolate you won't know they're full of nutritious whole wheat flour.
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Apologies, Layer Cake and Camping: A Conversation with E. Jean Carroll
25 januari 2021 |
52 min
Journalist and former advice columnist E. Jean Carroll joins this week’s episode and we dig straight into all the important issues, while also trying to recreate her favorite birthday cake from childhood. E. Jean, who brought a defamation lawsuit against former (!) President Donald Trump after accusing him of sexual assault, explains how Trump continues to get away with this behavior, and offers her life-affirming insights into the secret of advice columns, why you should stop apologizing and what it’s like to camp in the wilderness with the ultimate urbanite, Fran Lebowitz. Plus: Did we mention layer cake?
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Russian Dressing and Rolling Trauma
16 januari 2021 |
54 min
Today's episode features a conversation with therapist and author of Too Much and Never Enough, Mary L. Trump. We make brownies -- because if warm brownies were needed any week, this was surely it. Mary, a psychologist who specializes in trauma and psychopathology, shares new insights into why Donald will never concede, how our traumatized nation can heal, and what Donald’s parents would think of their son as President. Listen as Mary and Marissa uncover the surprising reason President Trump has such an affinity for Russia. Plus: A great recipe for gluten-free double-chocolate brownies.
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Too Famous: Stories and Baking with Kathy Griffin
6 januari 2021 |
31 min
Today's episode features a conversation with comedian Kathy Griffin. I tried to teach her to bake lemon bars and she tried to convince me she was too famous to have to know how to bake. But what she does do, brilliantly, is tell stories and the conversation we had while waiting for her lemon bars to come out of the oven is worth listening to. (The lemon bars are worth making too.)
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En liten tjänst av I'm With Friends. Finns även på engelska.