In this weeks mailbag episode Richard has received a few correspondence that he wanted to share with you. Richard also has the latest from the allotment and garden and chef Scott has a delicious recipe using purple sprouting broccoli
Veg garden update: getting ready for spring
This week in the garden Richard has been busy getting ready for spring. The beds have been mulched and feed or lime. The hoe has been running through empty beds and the garlic, onions and daffodils are showing off in the February sun.
Supporters members club
If you enjoy this podcast then please rate and review on your podcast provider. by rating and reviewing you help get this podcast discovered by others.
but if you really enjoy this podcast then please consider becoming a member of the supporters club. For just £5 a month you get extra behind the scenes podcast as well as a collection of seeds sent to your door every month. To find out more click the button below.
Mailbag episode
This week we have received a few messages. The first comes from Ellen. She shares how her turmeric and ginger harvest have performed as well as a tip for growing citrus through the winter. Stuart shares how he appreciates hearing us admit to mistakes. And Deborah is after some help with her chillies.
Chef Scott's recipe of the week.
Chef Scott has a delicious recipe this week which can be found here
Allotment update: New compost bin and compost
Continuing with the spring prep Richard has spread more compost on the allotment. But also wanting to produce more compost he has built a new compost bin. Built from old fridge doors this compost bin should last a while.