11: Nourishing Hope: How Nutrition Can Transform Lives for Kids with Autism, ADHD and Dyslexia

In this episode, Dr. Izabella Wentz and Julie Matthews, a certified nutrition consultant and researcher specializing in personalized nutrition for neurodevelopmental conditions, discuss how diet can play a critical role in supporting children with autism, ADHD, dyslexia, and other neurodevelopmental conditions. Julie has been a pioneer in the nutritional approach to healing children for over 20 years and shares insights from her latest book, The Personalized Autism Nutrition Plan, which provides a step-by-step guide to customizing nutrition strategies for children.

Tune into this episode to learn about: 

• The connections between maternal thyroid health and neurodevelopmental disorders like autism and ADHD
• Why personalized nutrition is essential and how to determine the right diet for a child
• Common food sensitivities that contribute to inflammation and neurological symptoms
• The impact of gut health and detox pathways on brain function
• How seemingly healthy foods like apples, cinnamon, or tomatoes can cause reactions in some children
• The benefits of therapeutic diets, including gluten-free, dairy-free, low salicylate, and ketogenic approaches
• Practical strategies for overcoming picky eating and introducing nutrient-rich foods

If you or anyone you know has a child with autism, ADHD, dyslexia, or other neurodevelopmental conditions, this is a must-listen!  

The Personalized Autism Nutrition Plan

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For the full list of resources and products mentioned in this episode, and to get the full episode transcript, see complete show notes here.